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spaghetti
aglio e olio
SERVES 4-6
Super quick and easy dish that requieres few ingredients . Ready in 15 min . Great for anytime of the day.
INGREDIENTS
INSTRUCTIONS
1 LB. SPAGHETTI
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1 LIME (JUICE AND ZEST)
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3 GREEN ONIONS
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2 MASHED GARLIC CLOVES
1/4 CUP OLIVE OIL
4 TBLSP. BUTTER
1/8 CUP PARSLEY
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WATER FOR BOILING
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PINK HIMALAYAN SALT TO TASTE
1. PREPARE THE MISE EN PLACE
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2. PUT WATER TO BOIL
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3. WHEN THE WATER IS BOILING ADD THE SALT.
4. ADD TH SPAGHETTI
5. IN A SAUTEE PAN , PUT OIL AND BUTTER FOR 4 MIN. AT MEDIUM HEAT .
6. ADD GARLIC . SAUTEE FOR 2 MIN .
7. ADD THE PARSLEY AND GREEN ONIONS . SAUTEE FOR 2 MIN.
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8. ADD THE LEMON ZEST AND JUICE . SAUTEE FOR 1 MIN .
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9. TURN HEAT TO LOWES SETTING. DRAIN THE PASTA .
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10. ADD TO THE OIL AND BUTTER MIXTURE AND TOSS WELL TO COMBINE .
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11. ADD PARMESAN CHEESE TO TASTE TO SERVE. ENJOY;)
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