spaghetti

 aglio e olio 

SERVES 4-6 

Super quick and easy dish that requieres few ingredients . Ready in 15 min . Great for anytime of the day. 

INGREDIENTS 

INSTRUCTIONS

1 LB.                  SPAGHETTI

1                         LIME (JUICE AND ZEST)

3                        GREEN ONIONS

2                       MASHED GARLIC CLOVES

 

1/4 CUP          OLIVE OIL

 

4 TBLSP.        BUTTER 

 

1/8 CUP        PARSLEY  

                        WATER FOR BOILING 

                         PINK HIMALAYAN SALT TO TASTE 

1. PREPARE THE MISE EN PLACE

2. PUT WATER TO BOIL 

3. WHEN THE WATER IS BOILING ADD THE SALT.

 

4. ADD TH SPAGHETTI 

 

5. IN A SAUTEE PAN , PUT OIL  AND BUTTER FOR 4 MIN. AT MEDIUM HEAT . 

 

6.  ADD GARLIC . SAUTEE FOR 2 MIN .

 

7. ADD THE PARSLEY AND GREEN ONIONS  . SAUTEE FOR 2 MIN. 

8. ADD THE LEMON ZEST AND JUICE . SAUTEE FOR 1 MIN . 

9. TURN HEAT TO LOWES SETTING. DRAIN THE PASTA . 

10. ADD TO THE OIL AND BUTTER MIXTURE AND TOSS WELL TO COMBINE . 

11. ADD PARMESAN CHEESE TO TASTE TO SERVE. ENJOY;)